ASUPAN ZAT GIZI MAKRO BERDASARKAN KARAKTERISTIK WILAYAH ANAK USIA BALITA DI WILAYAH PUSKESMAS, KABUPATEN TANGERANG
Abstract
The aim of this study was to analyze the differences in nutrient intake based on region characteristics in children under-five, in health centers, Kabupaten Tangerang. We used primary data such as; eating habits (nutrient intake), and characteristics of the region with the cross-sectional approach. The total of subject is about 48 children with using voluntary sampling technique. Independent sample t-test and Mann Whitney (non-parametric) were applied to answer the research questions. Children aged 6-23 months and 24-48 months were female (53.3%) and male (55.6%). Children aged 6-23 months living in rural areas (76.7%), their parents as Fishermen and Farmers (40.0%), the average of household expenditure is about < Rp.2.649.086 (82.8%). Children aged 24-48 months living in urban areas (72.2%), their parents as laborers (72.2%), the average household expenditure is about <Rp.2.649.086 (72.2%). There are differences between energy, carbohydrate, protein, and fat intake based on the level of household expenditure in the group of children aged 6-23 months (p<0.05), but the study failed to find in the age group 24-48 months (p≥0. 05). Education programs need to be intensified for MPASI local (6-24bulan), to increase area income.
Â
Keywords : macronutrient intake, region characteristics, children underfiveFull Text:
PDF (Bahasa Indonesia)References
Akorede QJ & Abiola OM. 2013. Assessment ofNutritional Status Of Under-five Children in Akure South Local Government,Ondo State, Nigeria. IJRRAS Vol14 Issue(3).
Asfaw M, Mekitie W, Mohamed T, dan Lamessa D. 2015. Prevalence of undernutrition and associated factors among children aged between six to fifty nine months in Bule Hora district, South Ethiopia. BMC Public Health (2015) 15:41 DOI 10.1186/s12889-015-1370-9.
Badan Penelitian dan Pengembangan Kesehatan. 2010. Riset Kesehatan Dasar (RISKESDAS) 2010. Jakarta: Kementrian Kesehatan RI.
Badan Penelitian dan Pengembangan Kesehatan. 2013. Riset Kesehatan Dasar (RISKESDAS) 2013. Jakarta: Kementrian Kesehatan RI.
Castro-Quezada I, Blanca RV, dan Luis SM. 2014. The Mediterranean Diet and Nutritional Adequacy: A Review. Nutrients 2014, 6, 231-248; doi:10.3390/nu6010231.
Darmon N, Adam, D. 2008. Does social class predict diet quality?. Am J Clin Nutr. 87:1107–17. http://ajcn.nutrition.org/content/87/5/1107.full.pdf+html
Farida B. Ayuk, Ali K, C. Meti D. 2004. Pengantar Pangan Dan Gizi. Bogor: Penebaran Swadaya.
Hall J. 2011. Effective community-based interventions to improve exclusive breast feeding at four to six months in low- and low–middle-income countries: a systematic review of randomised controlled trials. Midwifery Journal. Vol. 27, Issue 4.Augst 2011;p.497–502. Retrieved from http://www.sciencedirect.com/science/article/pii/S0266613810000549.
Hendrie G, Gundeep S, Kylie L dan Rebecca G. 2013. Change in the family food environment is associated with positive dietary change in children. . International Journal of Behavioral Nutrition and Physical Activity 2013, 10:4.
Hidayati R N. 2010. Hubungan Asupan Makanan Anak dan Status Ekonomi Keluarga dengan Status Gizi Anak Usia Sekolah di Kelurahan Tugu Kecamatan Cimanggis Kota Depok [Skripsi]. Prodi Keperawatan STIKes Bina Sehat PPNI Mojokerto.
Inayati D.A et al. 2012. Infant feeding practices among mildly wasted children: a retrospective study on Nias Island, Indonesia. International Breastfeeding Journal, Vol 7:3. Biomed Central.
Jackson S, Kyle H, Drazen P, Rachel F, Igor R, Harry C, Harish N. 2013. Risk factors for severe acute lower respiratory infections in children – a systematic review and meta-analysis. Croat Med J. 2013;54:110-21 doi: 10.3325/cmj.2013.54.110.
Jones AD, Aditya S, Rachel BK. 2014. Farm production diversity is associated with greater household dietary diversity in Malawi: Findings from nationally representative data. [Abstract]. Food Policy. Volume 46, June 2014, Pages 1–12. Retrived from http://www.sciencedirect.com/science/article/pii/S0306919214000256.
Joukar F., Taherri ezbarami, Z.,& Yegane, MR. 2008. Situation of Supplementary Feedingin 6-12 Month Old Children in Ilam. Tums Journals. Vol 14 (1):61-68 Retrived From http://journals.tums.ac.ir/abs.aspx?org_id=59&culture_var=en&journal_id=10&issue_id=12203&segment=fa
JP Singh, Shyam BG , Ved PS , Prabhu NS. 2013. Study of Nutritional Status Among Under Five Children Attending Out Patient Department at A Primary Care Rural Hospital, Bareilly(UP). Sch. J. App. Med. Sci., 2013; 1(6):769-773.
Kemenkes RI. 2010. Info Pangan dan Gizi. Volume XIX No. 2. Jakarta.
Konttinen H, Sirpa S, Karri S, Satu M, dan Ari H. 2012. Socio-economic disparities in the consumption of vegetables, fruit and energy-dense foods: the role of motive priorities. Public Health Nutrition: 16(5), 873–882. http://journals.cambridge.org/download.php?file=%2FPHN%2FPHN16_05%2FS1368980012003540a.pdf&code=93b5d17f8fdd1acad298f403f4d38dc7
Krebs NF et al. 2011. Meat consumption is associated with less stunting among toddlers in four diverse low-income settings. Food Nutr Bull. 2011 September ; 32(3): 185–191.
Mahmud A. 2007. Model Komunikasi Pembangunan Dalam Penyediaan Prasarana Perdesaan Di Kawasan Pesisir Utara Jawa Tengah. Thesis. Program Pascasarjana Magister Tehnik Pembangunan Wilayah Dan Kota Universitas Diponegoro. Semarang : UNDIP
Morgenstern M, James D.S, dan Reiner H. 2009. Relation Between Socioeconomic Status and Body Mass Index. Arch Pediatr Adolesc Med: 163(8): 731–738. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3719170/pdf/nihms487543.pdf.
Nuraeni. 2012. Hubungan Karakteristik Ibu, Dukungan Keluarga dan Pendidikan Kesehatan dengan Perilaku Pemberian ASI dan MP-ASI di Desa waru Jaya Kecamatan Parung Kabupaten Bogor tahun 2002. c2002. Thesis. Diakses tanggal 26 Januari 2012. Available from:http://lontar.ui.ac.id/opac/themes/libri2.
Sarkar R et al. 2013. Burden of childhood diseases and malnutrition in a semi-urban slum in southern India. BMC Public Health 2013, 13:87.
Sirajuddin I. 2010. Status gizi anak sekolah keluarga nelayan di SDN 40 Lumpangang Desa Biangkeke Kab.Bantaeng. Makassar: Media Gizi Pangan vol.IX.
Schlüssel MM, Antonio Augusto MdS, Rafael P-E, Gilberto K. 2013. Household food insecurity and excess weight/ obesity among Brazilian women and children: a life-course approach. Cad. Saúde Pública, Rio de Janeiro, 29(2):219-241.
Swastini P.M. 2012. Hubungan Pengetahuan, Sikap Ibu dengan Praktik Pemberian Makanan Pendamping ASI (MP-ASI) pada Balita Usia 6-24 bulan di Kelurahan Warakas Kecamatan Tanjung Priok. c2010.Diakses 26 Oktober 2012. Available from:http://library.upnvj.ac.id/
Taufiqurrahman, Herta M, Reni G W. 2012. Hubungan antara pendidikan dan pengetahuan Ibu Balita dengan Pola Pemberian MPASI pada anak Usia 6-24 bulan di Kelurahan Karang Baru, Selaparang, Mataram, Nusa Tenggara Barat. Gizi Indon 2012, 35(1):73-80.
T.A. Ogunlesi, O.O. Dedeke, J.A.O. Okeniyi, G.A. 2005. Oyedeji: Infant And Toddler Feeding Practices In The Baby Friendly Initiative (BFI) Era In Ilesa, Nigeria. The Internet Journal of Nutrition and Wellness. Volume 1 Number 2. DOI: 10.5580/1a77 - See more at: http://www.ispub.com/journal/the-internet-journal-of-nutrition-and-wellness/volume-1-number-2/infant-and-toddler-feeding-practices-in-the-baby-friendly-initiative-bfi-era-in-ilesa-nigeria.html#sthash.eCBTG9DK.dpuf
Yayasan Institut Danone. 2010. Sehat & Bugar Berkat Gizi Seimbang. Penerbit: PT. Gramedia. Jakarta.
DOI: https://doi.org/10.47007/nut.v9i02.2198
Refbacks
- There are currently no refbacks.
Lembaga Penerbitan Universitas Esa Unggul
Jalan Arjuna Utara No 9 Kebon Jeruk Jakarta - Indonesia
(021) 567 4223 ext 266